Key Roles and Responsibilities

Shift based production performance and processes

Interpret and implement production plan for shift

Monitor and control production processes on shift using the correct tools as per the VPO standards (OWS, Team Rooms, 5S, etc)

Perform quality analysis and ensure process quality and productivity is achieved on your shift

Manage waste and by-products on shift

Shift Team performance

Ensure and maintain a safe and healthy work environment

Communicate effectively in the workplace

Use escalation procedures to ensure that time to react is reduced

Execute on VPO implementation plans as per the VPO standards

Ensure proper understanding of VPO standards

Execute on goals and ensure shift goals are met

Perform administration

Ensure application of administration systems and procedures

Contribute to self and team development

Ensure all the administration is executed on time as per the VPO standards

Problem solving

Apply problem solving and decision-making techniques and principles to control the process within acceptable limits.

Ensure problem solving is initiated as per triggers on the OWS

Development

Drive your development plan

Ensure training bucket compliance and SKAP plan execution

Minimum Requirements

Min. Matric or equivalent e.g. NQF level 4 (ONLY Internal)

National Diploma or equivalent (External) IBD Certificate

IBD certificates (Either of the three papers)

Min - 12 months on the job training @ SKAP process

12 months - 5 years' experience in a brewing environment or previous experience in a process-controlled manufacturing environment, ideally in food FMCG products

Previous experience in a process-controlled manufacturing environment, ideally in food FMCG products

Understanding of the Brewing process Value Chain from Raw materials transfer to BBT, including E&F throughout to Packaging

PC literacy (Microsoft/SAP)

Logical, analytical problem solver

Team player

End Date: May 1, 2026