Fedics is in search for a Wardhostess who works individually on patient wards. The hostess will serve breakfast, lunch, supper and snacks in a very busy, fast paced environment.

Duties & Responsibilities

Serve patients with tea/coffee and alternative snacks

Menu cards to be filled in correctly with choice of patient

Menu cards to be returned to kitchen as soon as possible

Diet list to be updated before meals

Diet alterations should be brought to attention immediately

Trolley's to be taken from kitchen to wards, orderly and returned after serving patients with meals

Check trays are complete before placing in trolley and before setting in front of patient. Incomplete trays are unacceptable!

Patients meals are served on trays but trays are to be removed immediately after patient has eaten

Cutlery must be washed after every meal. Strict controls to be kept by ward hostess

Cutlery always served in cutlery bags

You are responsible for cutlery used in the ward & this is to be locked away when not in use.

The ward kitchen must be neat and tidy at all times. No trays are to be left in ward kitchen after meal has been eaten

Skills and Competencies

Ability to work in a pressurised environment

Good communication skills at all levels

Knowledge of Fedics Hygiene & Quality Standards

Well presented, neat & professional Image

Motivated self - starter

Able to operate with little supervision

Flexible in terms of working hours - weekends/ public holidays (7 day operation)

Qualifications

National Senior Certificate

Previous experience in a hospital environment would be be advantageous.

Deadline:20th July,2026